Visit Our Acclaimed Culinary Institution
Looking for some of the finest dining on the Chesapeake Bay? You won't need to leave the resort to enjoy one the most beloved seafood restaurants in Chesapeake Beach and the greater Maryland area in general. Owned and operated by the same family for three generations, Rod 'N' Reel is a Chesapeake Beach culinary institution. We're open daily year-round.
Grab a table in our gorgeous waterfront dining room and sample the finest, freshest seafood in Southern Maryland. Dig into specially seasoned, jumbo lump crab cakes broiled to perfection, choose your own lobster straight from our tank or try the succulent crab imperial made from our secret recipe. Dine in or order to go and enjoy dinner on your room’s balcony. Want a sizzling steak? We cook our USDA-only steaks on our custom broiler to seal in all the wonderful juices while leaving a crisp, char-grilled texture on the outside.