Rod ‘N’ Reel: Four Generations and Countless Great Meals

Rod 'N' Reel Reservations

Enjoy the best dining experience in southern Maryland without ever leaving our resort. Sample the delicately seasoned result of more than 70 years in the restaurant business: jumbo lump crab cakes, Maine lobsters, custom-broiled USDA steaks and Crab Imperial made from the most closely guarded recipe this side of the Chesapeake.

While the food is the main attraction, you’ll find it impossible to overlook the waterfront view. Rod ‘N’ Reel is open year round, seven days a week, Sunday-Wednesday 8am-9pm and Thursday-Saturday 8am-10pm. Come by boat and dock for free while you dine with us!

Events & Holidays

Mother's Day Weekend

Saturday Breakfast Buffet: Saturday, May 12 from 8am to 1pm

Advanced reservations accepted for parties of 6 or more.

Menu includes: Omelets made to order, Scrambled Eggs, Eggs Benedict, Cream Chipped Beef, Sausage Gravy, Corned Beef Hash, Bacon, Home Fries, Hominy, Homemade French Toast, Pancakes, Belgian Waffles, Fresh Fruit and Cereal Bar, Biscuits, Toast, Muffins, Pastries and more!

Adults $17.99 Children (ages 5-10) $11.99 Children (4 & under) $6.99

Holiday Style Breakfast Buffet (in addition to our regular Traditional Sunday Brunch items): Sunday, May 13 from 8am to 1pm

Advanced reservations accepted for parties of 8 or more.

Holiday Style Buffet includes Cheese Blintzes, Ham, Crabmeat and Shrimp Omelet options.

Adults $22.99 Children (ages 5-10) $14.99 Children (4 & under) $6.99

Dinner Buffet: Sunday, May 13 from 4pm to 7pm

Reservations Recommended.

Menu: Sliced Flank Steak with Wild Mushroom Bourdelaise, Maple Glazed Salmon, Fried Shrimp, Fried Chicken, Southern Style Green Beans, Steamed Broccoli with Mornay Sauce, Roasted Carrots with Brown Sugar, Grilled Marinated Vegetable Platter, Baked Macaroni & Cheese, Mashed Potatoes, Wild Rice Pilaf, Chicken Orzo Soup with Spring Vegetables, Maryland Crab Soup, Rolls and Butter, Salad Station and a Wide Variety of Desserts.

Adults $32 Children (ages 5-10) $16 Children (4 & Under) $8

Special Holiday A La Carte Menu also offered in the dining room.

Spaghetti & Sinatra Nights

  • Wednesday, April 18th
  • 6pm to 9pm
  • Rat Pack-style music and entertainment by Joe Martone
  • Sinatra-inspired Italian Dinner Specials


Lunch 11am to 4pm / Dinner 4pm to 9pm

Blue Monday

  • Blue Plate Special $14.99
  • Domestic Draft Pints $3.50

$6 Tuesday

  • $6 Burgers (toppings additional)

Wine Wednesday

  • Get 25% off a bottle of wine with purchase of an entree.
  • Wesley's Fried Chicken $13.99 served with your choice of two sides.

Prime Rib Thursday

  • Queen Cut $22.99
  • King Cut $26.99

Fish Fry Friday's

  • Fried Popcorn Shrimp, Fried White Fish, Hush Puppies, Pinto Beans and Corn Bread $14.95

Early Bird Dinner Specials

  • Tuesday - Sunday 3pm-7pm at Rod 'N' Reel
  • Specials starting at $12.95, includes Chopped House Salad and an Entrée.

You Hook It, We'll Cook It!

Following any fishing trip aboard the head boat or one of our charter fishing boats, complete your fun-filled day by allowing us to prepare your big catch. Simply bring "ready to cook" fish fillets to the Rod 'N' Reel Restaurant and our Chef will cook it just the way you would like: baked, fried, grilled or blackened. $16.99 with a choice of 2 sides.

Rod ‘N’ Reel Tavern

Open seven days a week, from 9 a.m. to 2 a.m., this is where traditional bar food meets a very friendly atmosphere.

Happy Hour Specials - Monday through Thursday: 4 p.m. to 7 p.m.

$2.25 domestic drafts and bottles, $5 house wines and rail liquor, and various food specials.